After months (OK years) of planning and delays, BlackStack Brewing opened at 755 Prior Ave. N in St. Paul in mid-March and I got to sample BlackStack’s New England IPA Local 755. It’s a family-run business that started out brewing the beers they really love, and that aren’t too high in alcohol – so you can have more than one. BlackStack started with four beers on tap – and all those delays really helped head brewer Bob DuVernois perfect and rework the beer recipes. It also allowed him to build up a catalog of dozens of brews, so keep an eye on the website for new beers.
Read the full article at Bring Me The News here.
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